In November the Willamette Valley lost a beloved member of the community with the untimely passing of Jesus Guillen, the much respected winemaker of Guillen Family wines and White Rose Estate.
Join us Thursday, December 6, for a four-course meal complete with wine pairings, with profits going to Jesus’ wife and young son. We will have two seatings, one at 5:30 and one at 7:30. Call or email today to reserve your seat. $125 inclusive.
Please indicate any dietary restrictions at the time of reservation. Thank you.
Statera, Chardonnay Petillant Naturel, 2017
Pork crackling, soft egg, trout roe
Day Wines, 'Queen D' White Blend, 2016
Dungeness crab, radicchio, celery root, habanada vin
Flaneur, ‘La Belle Promenade’ Pinot Noir, 2016
Whole wheat cavatelli, pork loin roulade, oregon truffle
Guillen Family Wines, ‘Esteban’ Pinot Noir, 2016
Smoked duck breast, sunchoke, cauliflower puree, black trumpets, persimmon
Anam Cara, Nicholas Estate Dessert Gewurztraminer, 2013
Pear & fig tart, walnuts, sweet ricotta
If you are unable to make the dinner, but would like to help with the fundraising for Jesus’ family, please consider donating here: https://www.gofundme.com/jesus-guillen or by purchasing wine at https://guillenfamily.com/.